W Restaurant - Meat, Wine & Whiskey Menu

Walking into W Restaurant - Meat, Wine & Whiskey on Maiselova Street feels like stepping into a haven for anyone who loves bold flavors and a carefully curated menu. The starters immediately set the tone: the Olive Mix and Mushroom Mix are simple yet perfectly seasoned, while the Liver Pâté with “W” Bread and Dips offers a rich, creamy indulgence. For those craving freshness, the Salmon Tartare is bright and flavorful, balancing the heavier options beautifully. Moving on, the entrées show off the kitchen’s skill in crafting both delicate and hearty bites. The Roasted Beetroot Carpaccio and Beef Fillet Carpaccio are elegant, while the Charcuterie Platter and Duo of Tartare offer a satisfying variety, perfect for sharing or savoring solo.

The mains at W Restaurant are where the menu truly shines. Vegetarians and meat lovers alike find something to delight them: the «W» Roasted Vegetable and Grilled Halloumi come with vibrant textures, and the Goat Cheese Salad adds a tangy freshness. For protein-focused diners, the Charred Chicken Thigh is juicy and savory, and the Fresh Salmon Fillet is cooked to perfection, flaking delicately with each bite. Every dish feels thoughtfully composed, pairing beautifully with the extensive wine and whiskey selection, making each meal a well-rounded experience.

Desserts at W are playful yet sophisticated. A simple Scoop of Ice Cream or Sorbet cleanses the palate, while The Smoked and Exotic Semifreddo Brûlée show off creative flair. For a memorable finish, the Walter Time and Whiskyppy offer a rich, indulgent experience that lingers long after the last bite. Overall, the menu at W Restaurant balances creativity, comfort, and flavor, making it a must-visit destination for anyone seeking a relaxed yet elevated dining experience in Prague.